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Exercise facility Our gym is open every day from 9am to 9pm.
Treadmills, rowing machines, bicycles and weight machines are at your disposal.
Weightlifting equipment
Rowing machine
Stationary bike
Treadmill
Interior/Exterior
Multilingual staff, English, French, and German
Porter/bellman, 24 hour baggage handling
Cable/satellite TV, French and English channels
Business center, available 24 hours
Printer available
Computer available
Photocopy services
Audio/visual equipment
Meeting facilities
Parking for the physically challenged, 10 EUR
Outdoor parking, 10 EUR
Higher rates may apply for holidays/special events
Storage space
High speed Internet access
24-hour bagage handling
Nearby:
20.00 kilometer(s) from Avenue de Champagne, you will discover, gathered on a single street of 1km5, the great Champagne houses that make the reputation of the city.
Cellar visits and tastings await you on this avenue.
2.50 kilometer(s) from Le Mont Aime, culminating at an altitude of 240 meters, this site is historic.
Mont-Aime seems to have been occupied by man since the Neolithic period and later became the site of a Gallic oppidum.
In 1914, Mont-Aime was at the heart of the battle of the Marne.
Today, Mont-Aime has an orientation table, walking trails and a panoramic view of the Champagne plain.
45.00 kilometer(s) from Cathedrale Notre-Dame de Reims, Notre-Dame de Reims, is one of the monuments of French Gothic art.
Its place in the history of architecture and also its importance in the history of France make it a symbol recognized by all.
30.00 kilometer(s) from Collegiale Notre-Dame-En-Vaux, the Collegiate Church of Notre Dame en Vaux (12th-15th centuries) is a UNESCO World Heritage Site.
It is a jewel of Romanesque and Gothic art harmoniously blended.
26.00 kilometer(s) from Hautvillers, located in the heart of the Montagne de Reims vineyards, the village of Hautvillers is "the cradle of champagne".
It was here, in the former Benedictine abbey of Hautvillers, that the cellarer monk Dom Perignon discovered the method of champagnisation of wine in the 18th century.